Great Choices for Easter Dining

Easter dining picture
You’ve got great choices for Easter dining in San Pedro and the Peninsula! Ports O’ Call Waterfront Dining Has an Award-Winning Brunch Try the award-winning Sunday Brunch (voted best in the South Bay) beginning at 9:30 a.m. with the last seating at 2 p.m. There’ll be free-flowing Champagne and a variety of food, wonderfully presented.
  • Omelet Station
  • Fresh-made waffles
  • Unlimited bacon
  • Eggs Benedict
  • Taco station
  • Chicken fajitas
  • Carving station
  • Korean ribs
  • Fresh seafood station
  • Peel-n-eat shrimp
  • Dungeness crab legs
  • Whole poached salmon
  • Hand-made sushi
  • Pasta station
  • Fresh fruit & desserts
  • And more! After Easter Brunch concludes Ports O’ Call will be open for à la carte dinner service starting at 2:30 p.m. on its waterfront patio and at 4 p.m. in the dining room. Easter Brunch is $49.95 for Adults and $19.61 for children. Call 310-833-3553 for reservations. (Reservations are required and a credit card is needed to reserve.) Ports O’ Call Waterfront Dining 1200 Nagoya Way On the San Pedro Waterfront Celebrate a Joyous Easter with Dinner at The Admiral Risty What nicer way to celebrate Easter on Sunday, April 1, than with a delectable dinner with family and friends at the award-winning Admiral Risty Restaurant in Rancho Palos Verdes. For 52 years, The Risty’s beautiful ocean view, warm ambiance, Five-Star cuisine and first class service have made it the number one choice of countless guests for all of their annual holiday celebrations. “It’s such a pleasure to welcome families and to meet the newest members each Easter,” said Wayne Judah, Owner. As on all national holidays, The Admiral Risty will offer dinner service only in an effort to accommodate as many guests as possible. Dinner will be served from 11 a.m. in the Seaside Lounge as well as in the restaurant’s spacious dining room. The Risty’s dinner menu features a large selection of appetizers such as Oysters Rockefeller, Shrimp Cocktail and Dungeness Crab Cakes. Entrees include Springtime favorites like New Zealand Spring Lamb, Fresh Alaskan Halibut and fresh Strawberry Shortcake plus more than 30 seafood, steak, chicken and entree salad selections. All fresh fish may be prepared “As You Like It” either broiled, charbroiled, poached, amandine, Cajun, Easy Cajun, Oven Roasted and Piccata-style. Its Golden Baacchus Wine List wine list features more than 200 imported and California wines; and crew members are always pleased to recommend a perfect wine pairing for each entrée. Full bar service is also available. The Risty’s popular $12 Children’s Menu includes kid-pleasing entrees such as chicken tenders, macaroni & cheese, deep fried fresh fish or shrimp, grilled cheese sandwiches, plus an ice cream sundae for dessert. As always, an array of tempting desserts like caramel orange pecan bread pudding, chocolate mousse, almost flourless chocolate cake, ice cream and sherbet promise a deliciously sweet ending to every meal. For Easter dinner reservations, call 310-377-0050 or The Admiral Risty is located at 31250 Hawthorne Boulevard at Palos Verdes Drive West, in Golden Cove Center, Rancho Palos Verdes The Whale & Ale For a limited time, make your Easter reservation at The Whale & Ale and you'll get a complimentary box of luscious After 8 dinner mints. And you'll enjoy an Easter dinner like no other. Enjoy the Easter-themed menu that will be served from 1-7:30 p.m. This is the restaurant that wins lots of awards, from prime rib to apple pie and lots of traditional British dishes in between. Great place to spend your Easter dining time in the midst of a beautiful Victorian British-inspired restaurant. Get your reservations now because they go fast. The Whale & Ale British Restaurant and Pub 327 W. 7th Street, Downtown 310-832-0363,